2012 Winner (Sugar Free Category)

“Santa’s Sparkler”

Recipe (Makes 1 Pitcher)

  1. Slice 4 Lemons and place in the bottom of the drink pitcher.
  2. Add ½ cup slightly crushed fresh Mint and
  3. 1 cup Xylitol on top of Lemons – Mash mixture with wooden spoon for 1 minute
  4. Add 1 pint of Berries (strawberries & blackberries preferred) and lightly mash.
  5. Add 1 quart of Sugar-free Sparkling Water and chill in refrigerator.